Inglehoffer Sweet Hot Pepper Mustard 10 oz

Inglehoffer Sweet Hot Pepper Mustard 10 oz


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Grilled Mongolian Style Leg of Lamb

Historically, Mongolians usually eat mutton rather than lamb; and it is usually seasoned with just salt & garlic, and then grilled over an open fire. However, Mongolia’s close proximity to China has influenced many Mongolian recipes combining many different flavors to enhance the basic taste of lamb. Start the spring season with this updated version of Mongolian grilled mutton that substitutes lamb for mutton.

  By Beaverton Foods


Inglehoffer Sweet Hot Pepper Mustard is made with habanero, jalapeno, cayenne, and chipotle peppers. Our four pepper blend combines perfectly with honey for a delicious spicy-sweet flavor perfect for any sandwich, burger, hot dog or pretzel!


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